Cottage cheese

Cottage cheesePUDDING COTTAGE CHEESECottage cheese to wipe through a sieve or to pass through a meat grinder with a small grid.

An egg yolk to pound with sugar and butter, to connect to cottage cheese, to mix, carefully to enter the shakenup protein.

Weight m in a form greased with butter and strewed with crackers to put on a baking sheet with water and to place in an oven for minutes.

A ready pudding to water with sour cream or a fruit or berry syrup.

Cottage cheese eggs pieces.

sour cream a syrup sugar butter crackers g.

PUDDING COTTAGE CHEESE WITH RAISIN In r cottage cheese to add the sifted flour, r with sugar a yolk, r raisin.

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